Moong Dal Dosa Preparation methods and its Nutrient information

Moong Dal Dosa tastes different from regular dosas as it uses moong instead of urad and also has an equal proportion of dal and rice. Moong Dal Dosa is a popular breakfast receipe of Andhra pradhesh. This a healthy and Nutrious Dosa Variety. These dosas have a deliciously homely flavour and added complete nutrient information […]

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Foxtail Millet Dosa / Thinai Dosa Preparations and Detailed Nutrition facts

Foxtail Millet Dosa is healthy nutritious and delicious dosas. Millets are high on fibre and satiate hunger quickly preventing from overeating. Fiber supplied by whole grains offered the most protection. Thinai is called as ”Foxtail millet” in english. Here you know, how to make foxtail millet dosa and their Nutrient informations. Ingredients needed Preparing Dosa […]

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Spicy Cauliflower Masala Dosa and Nutrient information

Ingredients needed Dosa Butter: (preparing dosa) Idly rice / Ground Rice / Par boiled Rice – 75 Grams Urad dal / Uludham parupu – 25 Grams Fenugreek Seeds – 0.25 TableSpoon Water – As required for Cauliflower masala: Cauliflower / Cooked – 50 Grams Tomato – 15 Grams Onions – 15 Grams Garam Masala Powder […]

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Masala Dosa Nutrients

Here we see the preparation step by step methods of Masala Dosa and complete nutritions of masal dosa. A masala dosa is made by stuffing a dosa with lightly cooked potatoes, onions, green chilli and spices. its one of the most popular South Indian Special dosa varieties. Ingredients needed Make Dosa batter = 1 Cup […]

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How to make Dosa butter and Plain Dosa Nutrition Informations

What is Dosa? Dosa is a South Indian crepe made from rice and lentils. It is rich in carbohydrates and protein and is usually prepared for breakfast or dinner. It is served with sambhar or chutney. Ingredients needed Urad dal / white lentils/ Vigna mungo raw/ Uludham parupu – 25 Grams Idly rice / Ground […]

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