Foxtail Millet Dosa / Thinai Dosa Preparations and Detailed Nutrition facts

Foxtail Millet Dosa is healthy nutritious and delicious dosas. Millets are high on fibre and satiate hunger quickly preventing from overeating. Fiber supplied by whole grains offered the most protection. Thinai is called as ”Foxtail millet” in english. Here you know, how to make foxtail millet dosa and their Nutrient informations. Ingredients needed Preparing Dosa […]

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Spicy Cauliflower Masala Dosa and Nutrient information

Ingredients needed Dosa Butter: (preparing dosa) Idly rice / Ground Rice / Par boiled Rice – 75 Grams Urad dal / Uludham parupu – 25 Grams Fenugreek Seeds – 0.25 TableSpoon Water – As required for Cauliflower masala: Cauliflower / Cooked – 50 Grams Tomato – 15 Grams Onions – 15 Grams Garam Masala Powder […]

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Cauliflower Kurma preparations and their Nutrition information

Cauliflower kurma is a simple dish which makes a good combo for chappathi, white rice, idly and poori. This is a traditional kurma variety. Cauliflower has multiple health benefits. Cauliflower contains many nutrients, making it an excellent addition to any diet. Cauliflower is highly nutritious. let us see preparation methods of Cauliflower Kurma and its […]

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How many Calories and Nutrients in Idiyappam / Sevai?

Idiyappam / Sevai is a traditional breakfast dish from Kerala cuisine. Idiyappam also called as Wheat String Hoppers. Idiyappam served with Coconut milk, sugar and any type of kurma. Here we see, how to prepare idiyappam and their nutrient informations. Ingredients needed Ingredients: Rice Flour : 100 grams Water : as required Salt: 1 teaspoon […]

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Tomato Kurma with their Nutrition Infomation

Tomato Kurma/ Thakkali kurma makes a great combo with idli, dosa, chapathi, white rice, idiyappam and even appam. Tomato kurma is a typical South Indian breakfast side dish. The whole preparation is very simple and it works out well. Lets check the recipe and detailed nutrient informations Ingredients needed Tomato Raw – 30 Grams Onions […]

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