Foxtail Millet Dosa / Thinai Dosa Preparations and Detailed Nutrition facts

Foxtail Millet Dosa is healthy nutritious and delicious dosas. Millets are high on fibre and satiate hunger quickly preventing from overeating. Fiber supplied by whole grains offered the most protection. Thinai is called as ”Foxtail millet” in english. Here you know, how to make foxtail millet dosa and their Nutrient informations. Ingredients needed Preparing Dosa […]

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Cauliflower Kurma preparations and their Nutrition information

Cauliflower kurma is a simple dish which makes a good combo for chappathi, white rice, idly and poori. This is a traditional kurma variety. Cauliflower has multiple health benefits. Cauliflower contains many nutrients, making it an excellent addition to any diet. Cauliflower is highly nutritious. let us see preparation methods of Cauliflower Kurma and its […]

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How many Calories and Nutrients in Idiyappam / Sevai?

Idiyappam / Sevai is a traditional breakfast dish from Kerala cuisine. Idiyappam also called as Wheat String Hoppers. Idiyappam served with Coconut milk, sugar and any type of kurma. Here we see, how to prepare idiyappam and their nutrient informations. Ingredients needed Ingredients: Rice Flour : 100 grams Water : as required Salt: 1 teaspoon […]

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Tamarind Rice with Nutrient information

Ingredients needed Rice_Cooked_Long grain – 50 Grams Tamarinds Raw – 30 Grams Salt – 1 Teaspoon To Temper: Canola Oil – 2 TableSpoon Mustard seeds – 2 Grams Urad dal / white lentils – 1 grams Peanuts Dry Roasted – 10 Grams Curry leaves – 2 Sprig Red Chilli – 5 Grams Turmeric Powder – […]

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How to Prepare Lemon Rice in 10 mins? and their Nutrition details

Ingredients needed Rice_Cooked_Long grain – 50 Grams Salt – 1 Teaspoon Tempering: Sesame seed Oil – 1 TableSpoon Channa dal / Kadalai Parupu – 10 Grams Curry leaves – 2 Sprig Mustard seeds – 0.25 Grams Urad dal – 0.25 Grams Red Chilli – 5 Grams Turmeric Powder – 0.25 TableSpoon Lemon Juice Raw – […]

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